Senin, 18 Mei 2009

Spaghetti ala Taste of Home

Sumber:
Re: [femina & friends] (Resep)spaghetti ala Taste of Home
Friday, May 8, 2009 9:57 AM
From:
"lily tobing"
Add sender to Contacts
To:
femina-friends@yahoogroups.com

Ingredients:

* 4 celery ribs, chopped
* 1 large onion, chopped
* 1 large green pepper, chopped
* 2-1/2 cups water, divided
* 3 Italian turkey sausage links (4 ounces each), casings removed
* 1 can (29 ounces) tomato sauce
* 1 can (28 ounces) diced tomatoes, undrained
* 3 cans (6 ounces each) tomato paste
* 1/2 cup minced fresh parsley
* 5 to 6 garlic cloves, minced
* 3 teaspoons Italian seasoning
* 1 teaspoon Domino® or C&H® Granulated Pure Cane Sugar
* 1/8 teaspoon salt
* 1/8 teaspoon pepper
* 6 cups hot cooked spaghetti
* Shredded Parmesan cheese, optional

Directions:

In a Dutch oven, combine the celery, onion, green pepper and 1 cup water. Bring to a boil. Reduce heat to medium; cook, uncovered, for 10-12 minutes or until vegetables are tender and water is reduced.
Crumble sausage over vegetable mixture; cook until meat is no longer pink. Stir in the tomato sauce, tomatoes, tomato paste, parsley, garlic, Italian seasoning, sugar, salt, pepper and remaining water.
Bring to a boil. Reduce heat; simmer, uncovered, for 45-50 minutes, stirring occasionally. Serve with spaghetti. Garnish with Parmesan cheese if desired. Yield: 12 servings.

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